The Perks of Living With a Professional Chocolatier
A social media post highlights the unique benefits of living with a professional chocolatier, who occasionally brings home bags of high-quality chocolate that failed to meet factory standards. The images show large, irregular chunks of chocolate being pulled from a bag, which one user humorously describes as "raw chocolate ore." While the specific reasons for the rejection of these batches are not disclosed, the post captures the casual, indulgent experience of having access to professional-grade confectionery that would otherwise be discarded by the manufacturer.
Hence the fat fingers.
Now remove the sugar from sugarcane, add them to you're chocolate and you get cocaine.
If I would live with a chocolatier, I would be gay and probably extremely fat
I dunno.. Why'd they reject it? Let's ask Napolean Dynamite *takes big ol' bite* "..The defect in this one is bleach."
Are you an Oompa loompa?
I did work at one of the Cadbury ‘primary’ factories where they take the raw football-shaped cacao pods harvested from trees by hand direct from the ship. We occasionally found fingers. Once we found half a hand!
I tasted this kind of "rich taste" chocolate once... I still remember it. Remind you, I'm french so when I say "rich taste", you better believe it was some of the best in the world. Was too young to know or remember which type of cocoa bean it was though (Criollo or Trinitario).
Now if one had the inclination one could craft chocolate sword
Me after 6 months:
What's up with the massive amount of people that don't use punctuation?